top of page
Bonetta dell'Oglio
Sicilian Food Experience - The taste of Biodiversity
"Seasonality is the first thing we want to respect when we cook.
I Love spring in Sicily and in many other countries"
Bonetta and food friends

Mathias Spieler Bugge

Davide Scabin

Tony Lo Coco

Carmelo Chiaramonte

Antonello Colonna

Andrea Alì

Fabio Cardilio

Cuttaia e Tamburini alle Soste

Salone del Gusto

io e mc

Pino Cuttaia

Moreno Cedroni e Filippo Drago

Tony Lo Coco

Cristina Bowerman

Ezio Marinato

Dag Tjersland

David Tamburini

Pietro Leeman
bottom of page